Sorbet Vs Ice Cream: Top Differences Between The Two

By Bhavana Verma

Ingredients

Sorbet is primarily made of fruit puree or juice, sugar, and water whereas ice cream is made of milk and flavors.

Texture

Sorbet is icy and refreshing whereas icecream is creamy due to presence of dairy.

Fat Content

Sorbet has zero fats whereas ice cream has fats that comes with the milk.

Flavors

Sorbet is typically fruity and tangy whereas ice cream comes in a wide variety of flavors.

Calories

Sorbet is generally lower in calories as compared to ice cream which is higher in calories.