Recipe For Romeu E Julieta: A Classic Brazilian Guava And Cheese Dessert

By Bhavana Verma

Ingredients

1 pound guava paste
8 ounces cream cheese or fresh cheese
Mint leaves and honey for garnish

Prepare Ingredients

Slice guava paste into thin pieces. Cube the cream cheese into the same size as the guava.

Assemble the Dessert

Layer guava paste and cheese on a plate and go creative with a layer pattern.

Garnish and Serve

Garnish with mint leaves or honey and serve immediately.