New Year, New Bakes: Fresh and Exciting Recipes to Start the Year Right

By Sneha Nambiar

Quinoa Breakfast Bowl:

Begin your day with a nutritious twist, combining quinoa, fresh fruits, and a drizzle of honey.

Matcha Green Tea Muffins:

Energize your mornings with gluten-free matcha muffins, a flavorful and antioxidant-rich choice.

Cauliflower Pizza Crust:

Start healthy eating habits with a low-carb pizza crust alternative using cauliflower.

Chia Seed Pudding Parfait:

Make a delightful and healthy dessert by layering chia seed pudding with fresh berries.

Avocado Toast with a Twist:

Improve your toast game by adding unique toppings like pomegranate seeds or chili flakes.

Turmeric Smoothie:

Boost your immunity with a healthy smoothie of turmeric, ginger, and tropical fruits.

Vegetarian Buddha Bowl:

Pack your lunch with a colorful array of vegetables, grains, and a flavorful tahini dressing.

Coconut Flour Pancakes:

Enjoy a guilt-free breakfast with light and fluffy pancakes made with coconut flour.