Who says you need an oven to bake? There are a number of ways you can bake at home without an oven. Here are some best options
Baking a cake in a slow cooker is a convenient method and also leads to moist cakes. Grease and line the slow cooker insert with parchment paper. Cook on the "low" setting for 2 to 4 hours, depending on the size and model of your slow cooker.
You can bake almost anything on the stovetop using a large, heavy-bottomed pan. Grease line the pan with parchment paper and preheat the pan on low heat before you pour batter
A pressure cooker can be a convenient alternative for baking especially if you want to bake a cake or pudding. Place a trivet or an empty tin at the bottom of the pressure cooker to elevate the cake pan.
A Dutch oven can be used for baking over an open flame, making it suitable for camping or outdoor cooking. It’s best if you preheat the Dutch oven by placing hot charcoal briquettes on top and underneath.
While not technically baking, you can make a quick microwave cake for a speedy dessert. Microwave on high for 2-4 minutes, depending on your microwave's wattage.