Flavored with cloves and cinnamon for a warm, spicy bite, these soft hazelnut cookies are filled with tangy orange marmalade.
Crisp hazelnut biscuits with a delicious, crunchy finish, half-dipped in dark chocolate and topped with crushed toasted hazelnuts.
Luxurious salted caramel fills two hazelnut cookies, providing the ideal harmony of sweetness, nuttiness, and a touch of salt.
Elegantly adorned with powdered sugar, these delicate hazelnut biscuits are sandwiched with raspberry jam and infused with rosewater.
Espresso and hazelnut biscuits are combined, and dark chocolate is added to create a potent, fragrant treat for coffee aficionados.