Bananas go from fresh and firm to mushy and overripe quickly. There are ways you can ensure that they don't go to waste by preserving their freshness.
Consider freezing your bananas if you don't intend to use them right away.
Dehydrate your sliced bananas to ensure they stay fresh for long.
Enjoy these cookies for breakfast. They are packed with flavor, nutrition, and filling.
Make a creamy pudding by using your overripe bananas. They will add a lovely texture to the pudding with a sweet taste.
Blend your overripe bananas with your favorite ingredients to create a smoothie that you will keep coming back to.