Infuse the classic British Eccles cakes with peppermint, adding a refreshing twist to the sweet pastry.
Introduce peppermint layers to the traditional trifle, blending minty freshness with custard and sponge cake.
Bake peppermint-infused scones, marrying the beloved British tea-time treat with a touch of minty coolness.
Transform traditional bread pudding with chocolate and peppermint, creating a rich and festive British dessert.
Transform Eton Mess by incorporating peppermint into whipped cream, meringues, and berries for a delightful twist.
Infuse sticky toffee pudding with peppermint, adding a wintermint charm to this iconic British dessert.
Roll a classic jam roly-poly with a peppermint-infused dough, creating a comforting and minty British indulgence.