your pancake or waffle batter with some muesli magic. fluffy pancakes bursting with toasty clusters and crunchy nuts, begging to be drizzled with maple syrup and crowned with fresh berries.
Halve an avocado, scoop out the pit and fill it with muesli. Drizzle with a touch of maple syrup for a quick, nutritious snack that's both creamy and crunchy.
Toss some muesli into your stir-fry! The grains and nuts add a satisfying crunch to your tofu and veggies, turning a familiar dish into a textural playground.
Whip up some overnight oats by combining muesli with regular oats, your favorite non-dairy milk and a touch of sweetness. Let it sit overnight, and wake up to a creamy, chewy masterpiece.
Blend in some muesli for a textural adventure. your favorite smoothie swirl embracing the satisfying crunch of muesli clusters, granola flakes, and a sprinkle of seeds.
Sprinkle muesli on top of your leafy greens, fruit salads or even grain-based salads. It's like adding tiny cheerleaders who dance on your tongue with every bite.
Mix muesli into your homemade patties for added texture and a secret dose of fiber. It works like magic in bean or lentil-based recipes, turning patty mush into patty perfection.
Core those colorful bell peppers and stuff them with a delicious mixture of cooked quinoa, muesli, black beans, corn and a sprinkle of spices. Bake them until tender for a wholesome and filling meal.
Spread your favorite nut butter on a whole-grain wrap, sprinkle on some muesli, add sliced bananas or berries and wrap it up tight.