A small amount of vanilla essence brings out the natural flavors of the cheesecake while making it easy for novices to make.
Without changing the basic recipe, add melted chocolate in swirls for a visually arresting and decadent taste.
Add the zest of an orange or lemon for a cool, tart touch that highlights the rich, creamy texture of the cheesecake.
Add cinnamon to the batter to provide a comforting, toasty taste that's ideal for cold days or special events.
For bursts of colorful and fruity sweetness, mix a handful of frozen berries into the batter.