Decadent Banana Cake Recipe With Cake Mix And Cream Cheese Frosting

Ingredients

[{ "selector": "#anim1", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] 1 box cake mix 3 ripe bananas, mashed 1/2 cup vegetable oil or melted coconut oil 1 cup water 2 teaspoon vanilla extract 1 pack (226 grams) of vegan cream cheese, softened 1/2 cup vegan butter, softened 3-4 cups powdered sugar 1 teaspoon vanilla extract

Prepare

[{ "selector": "#anim2", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Preheat the oven to 350°F or 175°C and flour the 9x13-inch baking pan.

Make batter

[{ "selector": "#anim3", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Mix the cake mix, mashed bananas, vegetable oil, water and 1 tsp vanilla extract in a bowl and fold in nuts or chocolate chips. Pour the batter into the baking pan and bake for 25-30 minutes.

Prepare frosting

[{ "selector": "#anim4", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Meanwhile, prepare the frosting by beating softened cream cheese and butter together to make it smooth and creamy. Gradually add powdered sugar and 1 tsp vanilla extract.

Coat the cake

[{ "selector": "#anim5", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Once the cake is done, take it out and let it cool. Then spread a layer of cream cheese frosting with the cake to assemble the cake.

Decorate

[{ "selector": "#anim6", "keyframes": { "opacity": [0, 1] }, "delay": 0, "duration": 600, "easing": "cubic-bezier(0.4, 0.4, 0.0, 1)", "fill": "both" }] Decorate with chopped nuts or chocolate chips, slice and serve.