For a rich, creamy pudding foundation, soak chia seeds in almond or coconut milk. For variation, add flavors like chocolate or vanilla.
Sprinkle chia seeds on top for a decorative touch or add them to smoothie bowls for additional texture and nutritional value.
For a filling, nutrient-dense snack, combine chia seeds with dates, almonds, and coconut to make energy bites.
To substitute eggs in muffins, brownies, or cookies, combine chia seeds with water to form a gel that bonds the components.
To make a rich, creamy treat, blend soaked chia seeds into dairy-free ice cream bases.