Classic Christmas Desserts From Around The World

By Bhavana Verma

Panettone (Italy)

Panettone is a sweet and fluffy bread studded with candied fruits and raisins.

Bûche de Noël (France)

Also called Yule Log cake, is a sponge cake rolled with cream and decorated to resemble a tree log.

Stollen (Germany)

Loaded with fruits, stollen is a German loaf cake with the center of marzipan and powdered sugar dusting.

Christmas Pudding (United Kingdom)

This rich, steamed pudding is made from suet, flour, spices and dry fruits.

Pavlova (Australia/New Zealand)

Pavlova is a meringue dessert topped with whipped cream and fresh fruits.

Rose Cookies (India)

Rose cookies are made with rice batter using a metal mold and is deep fried to perfection.