Fresh fruits like apple, strawberries, citrus fruits, or tropical options.
The spongy and gooey blocks of pound cake and brownies are perfect to dip into the fondue.
Snacks with the balance of sweet and salty like pretzels, potato chips, and crackers is a perfect contrasting element.
Shortbread, biscotti, graham crackers, and cookies are perfect for a crunchy element.
For little doughy treats, pair the fondue with mini donuts and churros.
Smoked marshmallow and nut-jaggery clusters gives the picnic vibe to fondue.