Chocolate-Covered Surprises: Unconventional Fillings for Sweet Delights.

By Shikha Singh

Spicy Mango Tango:

Infuse dark chocolate with fiery mango and a whisper of chili. Dunk juicy strawberries, salty pretzels or fluffy marshmallows into this sweet-heat symphony.

Lavender-Kissed Caramel:

Let soft caramels or creamy truffles take a floral whirl by dipping them in milk or white chocolate, then sprinkling with dreamy lavender.

Sesame Ginger Crunch:

Toasty sesame seeds and zingy candied ginger. Dip crispy rice cakes, airy quinoa bites or decadent coconut clusters into dark chocolate swirled with this irresistible crunch.

Wasabi White Chocolate Whimsy:

Fiery wasabi gives white chocolate a surprising kick. Dip juicy pineapple or tart apricots into this bold blend for an adventure in your mouth.

Citrus Avocado Dream:

Lime or orange zest infuses avocado mousse with a burst of sunshine. Dip graham crackers, delicate wafers or sturdy pretzels into dark chocolate cradling this creamy citrus dream.

Balsamic Berry Bash:

Dive dried apricots, crunchy nuts or buttery shortbread into dark chocolate embracing this tangy treasure.

Goat Cheese Truffle Teasers:

Whip up a creamy delight with tangy goat cheese, sweet honey and a hint of lemon zest. Coat these truffles in dark chocolate and roll them in a pistachio or almond confetti.

Maple Bacon Bliss:

Dunk potato chips or candied bacon into milk chocolate filled with this irresistible indulgence.