Brownie Deep Dish Pizza: A Rich, Fudgy Delight For Chocolate Lovers

By Bhavana Verma

Ingredients

1 cup (226g) unsalted butter, melted
1 ¼ cups (250g) granulated sugar
¾ cup (150g) brown sugar
3 large eggs
1 tsp vanilla extract
1 cup (120g) all-purpose flour
¾ cup (75g) unsweetened cocoa powder
½ tsp salt
½ tsp baking powder
½ cup (90g) chocolate chips

Prepare

Preheat oven to 175°C and grease a 9-inch deep-dish pan.

Mix Wet Ingredients

Whisk melted butter, sugar, brown sugar, eggs, and vanilla together until smooth.

Add Dry Ingredients

Sift in flour, cocoa powder, salt, and baking powder together into the wet mix then add chocolate chips. Mix gently until combined.

Bake Brownie Base

Pour the batter into the prepared pan and spread evenly. Bake for 30 minutes.

Garnish and Serve

Let the pie cool then garnish with whipped cream, chocolate, or caramel drizzle. Add desired toppings then slice to serve.