In popsicle moulds, layer sliced banana, yoghurt infused with Bournvita and drizzle with honey for an exciting spin on the traditional banana split.
Blend raspberries, blueberries, and strawberries; mix in Bournvita. Make colourful swirls in popsicle moulds to create a delicious, fruity, chocolatey treat.
Mix Bournvita with milk, peanut butter, and a small amount of honey. Pour the mixture into popsicle moulds and freeze for a rich, decadent fudge pop.
In popsicle moulds, layer Bournvita, strawberry slices, and crushed shortbread cookies for a delicious take on strawberry shortcake.
Mix Bournvita with vanilla ice cream and broken chocolate cookies. Pour the mixture into popsicle moulds and freeze to create a frozen dessert that tastes like cookies and cream.
Mix vanilla yoghurt, chocolate chips, and fresh mint leaves with Bournvita. Pour the mixture into popsicle moulds and freeze for a cool, chocolatey treat.
For an exciting and delicious frozen dessert, layer yoghurt, Bournvita, and colourful chopped fruits (such as blueberries, mango, and kiwi) in popsicle moulds.
Blend Bournvita with freshly brewed coffee, a dash of milk, and some chocolate syrup. Freeze in popsicle moulds for a kid-friendly dessert with a mocha flavour.