Apricot purée, sugar, and vanilla make the smooth custard-based pudding in a creamy pudding dessert.
If you’re looking for something tropical, this pudding is made with the purée of apricots, coconut milk and cardamom, making it the perfect dessert with a rich and fragrant exotic taste.
With notes of cinnamon, nutmeg and ginger, this pudding has also warm, aromatic flavors that pair well with the sweet apricots.
A healthy version with apricot purée, chia seeds and almond milk that is a naturally sweet, fiber-filled and nutritious dessert.
Creamy pudding incorporating puréed apricots and almond paste, which lends an earthy depth of flavor and silkiness.