Saffron And Cardamom Flavors: Elevate Your Diwali Mithai Game With 2 Spices
Written by Yash Lakhan | October 28, 2024
Two of the most valuable spices in Indian desserts are cardamom and saffron, which give classic Diwali mithai a rich scent and depth. Here's how to include them in your festive desserts: