How To Toast Coconut: A Step-By-Step Guide

1.Remove

Remove the skillet from the heat.

2.Let Cool

Spread the toasted coconut on a baking sheet and allow it to cool completely.

3.Introduction

Packed with a crunchy texture and nutty flavor, toasted coconut is a great addition to our cakes, muffins, pies and other desserts.
Here is a step-by-step guide to toast coconut at home.

4.Ingredients

1 -2 cups sweetened shredded coconut or sweetened coconut flakes

5.Add Coconut Layer

Add the coconut to a skillet and spread it around into a thin layer evenly.

6.Heat Up

Place the skillet on the stove over low-medium heat.

7.Toast

Toast stirring often, until the coconut is lightly browned, it will take about 5-10 minutes.