Delicious Recipe For Sohan Halwa: A Sweet Tradition from Banaras
Written by Yash Lakhan | September 27, 2024
Banaras's thick, chewy dessert, Sohan Halwa, is renowned for its firm, caramel-like texture and intense flavor. It is slow-cooked to perfection using wheat flour, sugar, and ghee, and it is garnished with nuts for a wonderful crunch. This classic confection is frequently savored at festivities and festivals.