Chocolates Infused With Florals
Infusion of edible flowers in chocolates not only creates a sensory experience but also makes the chocolate look strikingly beautiful with the bright colours. If you want to make your chocolates look exotic and taste excruciatingly delicious, here are some great floral flavours you can try.
1.Lavender Chocolate
Lavender infuses a unique floral and herbal flavour with the antioxidant properties that makes chocolate delicious and healthier.
2.Rose Chocolate
The charming aroma of rose with beautiful pink and red colour enhance the look and feel of chocolate and infuses a delicate floral flavour.
3.Cherry Blossom Chocolate
Cherry blossom is widely used in Japanese desserts and treats and goes immensely well with dark chocolate.
4.Hibiscus Chocolate
Hibiscus has mild savoury hints to it which creates a delightful contrast with the sweetness of chocolate and enhances the flavour with floral accents.
5.Elderflower Chocolate
The fresh fruity flavour of elderflower when combined with chocolate derives a decadent floral flavour.
6.Chamomile Chocolate
With the gentle notes of apple, mellow and honey, chamomile creates a heavenly flavour when mixed with chocolate.
7.Violet Chocolate
The mild hints of apple, pineapple and floral flavour, violets complement the richness of chocolate to make a delightful flavour blend.