7 Different Types of Gulab Jamun You’ll Love to Taste At Least Once In Your Life
Written by Jheelum Basu | October 19, 2026
Known for a crispy, fried exterior encasing a soft, juicy, syrupy interior, Gulab Jamun is all about indulging without a second thought. While the classic khoya-based Gulab Jamun is a festive staple, here’s a sneak peek into the other lesser-known versions of it.