5 Unique White Chocolate Flavours You Didn't Know Existed
For those who are sceptical if white chocolate is even real chocolate, your myths will be busted right here! With about 45% of its mass coming from cacao pods, white chocolate uses cocoa butter instead of cocoa solids which makes the taste mild and milky. Apart from the classic flavour, white chocolate comes in different varieties that you didn't even know existed.
1.Spiced White Chocolate
With the infusion of spices like cardamom, cinnamon, and other dessert spices, this white chocolate gets a unique and interesting flavour.
2.Matcha White Chocolate
The addition of matcha brings a beautiful green colour to the white chocolate along with the earthy flavour.
3.Lavender White Chocolate
The herbal lavender oil, when added to the white chocolate, brings a subtle aromatic flavour with floral nodes that taste delightful.
4.Pink Peppercorn White Chocolate
With a mild peppery flavour, this white chocolate creates a balance of sweet and spicy with a fruity aftertaste.
5.Yuzu White Chocolate
Yuzu is a Japanese citrus fruit which, when combined with white chocolate, makes a delightful fusion of sweet and tangy flavours and a citrusy aroma.