There is never a bad time for desserts. If you have a sweet tooth, you will attest to the fact that a good dessert can make for a yummy breakfast dish just as easily as it can be enjoyed as an after-dinner indulgence. On top of this list is the modest kulfi that can be found in any street corner as well as the menus of luxury restaurants. Here are 5 Kulfi toppings apart from Rabri.
Kulfi is an extremely versatile dessert that can be made using a variety of flavours ranging from traditional ingredients like milk to the more experimental notes of coffee.
This is an innovative kulfi recipe that uses familiar ingredients to create a winning dish. The recipe also uses cardamom, cinnamon and star anise with coffee to add zing to the kulfi.
This is another kulfi recipe that uses the goodness of fruits - in this case, strawberries. The dish combines the goodness of strawberry puree, milk, sugar, cream and cardamom. The best part? It is combined with chocolate and whipped cream.
With mango season arriving soon, this recipe is perfect to try out when you have some time on your hand. This kulfi combines the goodness of mangoes and cranberries to create a fresh and flavourful dessert.
Who doesn't like a quick yet yummy, hassle-free recipe? The turmeric kulfi is easy to make as it only involves three ingredients: milk, sugar and turmeric.
You can enhance your kulfi delicacy by topping it with Gulab Jamun. It's the perfect fit for a sweet tooth.