With the popping hues of yellow and blues, this cake stands out not just with its appearance but also a refreshing taste.
Layering ice cream and thin crepe sheets creates this crowd-pleasing dessert that you can create in every way you want.
Using coconut shreds as the base to hold up creamy chocolate filling is how you make these beautiful and refreshing tartlets that get crispy after baking.
Layering different summer fruits in a delicious tiramisu cake not just adds a colour contrast but also brings delightful flavours.
As you flip the cake after it bakes, the golden layer of roasted juicy pineapple slices glistens in the sunlight, being the centre of attraction instantly.