Mix chocolate balsamic vinegar and freshly squeezed orange juice. For an elegant and zesty chocolate spritz, pour over ice and top with soda water.
Blend hazelnut syrup and chilled espresso, then serve over ice. Pour tonic water on top for a classy and sparkling hazelnut espresso mocktail.
Combine pineapple juice, coconut milk, and white chocolate sauce. Give it a good shake with ice, then pour it into a glass with crushed ice.
Mix cold brew coffee, mint syrup, and mocha syrup. Pour over the ice then add sparkling water on top.
Pour some dark chocolate syrup into a glass, then top with the blackberry puree and soda water.
Mix chocolate bitters, raspberry syrup, and a small amount of rose water. Pour over ice and add club soda on top.
Combine matcha powder and mint syrup, then whisk in coconut water. Serve with ice for a zesty and reviving matcha mint chocolate drink.