Slow-cooked oats with tender pear slices, a honey cream swirl, and a whiff of nutmeg. It's kheer—without the guilt.
Layer chilled oats, diced pear, and Cadbury Silk whirls in a glass. Finish with whipped honey cream for an easy no-bake dessert.
Bake oats mixed with mashed banana, chopped pear, and bake into chewy bars. Melt Silk drizzle for the luxe touch.
Soak oats in milk overnight. In the morning, mix in caramelized pear chunks and chopped Silk for soft crunch.
Prepare a baked pear-oat base, top with crunchy oats and honey cream. A spoonful of warm goodness tastes like dessert and breakfast combined.