Cadbury Oreo Eyeball Cookies Spooky Fun and No Bake
Written by jheelum basu | October 29, 2025
With the kids’ favorite ‘Trick-or-Treat’ season just around the corner,
Cadbury Oreo Eyeball Cookies are simply a great option for the Halloween ritual. Kids love these chocolate eyeball cookies for their smooth, decadent texture paired with their perfect spooky appearance. A no-bake cookie as the base, coated with some melted chocolate and topped with funny googly eye candy, what else do you need for fun with your friends this Halloween?
These Cadbury Oreo Eyeball Cookies bring in a spooky spin with those googly eyes on them. Just make a batch of no-bake chocolate cookies first with a simple mixture of chocolate and cream cheese, and then shape them into cookies. The next part is coating them with white chocolate and freezing them well before putting those eyeball candies on top of them, and decorating them with some Halloween-themed sprinkles, drizzles, or other edible decorations.
These spooky, no-bake Cadbury Oreo Eyeball Cookies are extremely fun to make, as you can involve the kids in this easy recipe as well. The burst of fresh colors never fails to bring a creative twist to your Halloween party desserts. Moreover, such a quick and easy-to-put-together dessert is perfect to shorten your time in the kitchen so that you can join the ghosts and goblins in your backyard.
Cadbury Oreo Eyeball Cookies: Recipe
Ingredients
- 1 cup brick softened cream cheese
- 35-40 finely crushed Oreo Cookies
- 1 cup white chocolate
- 1 tablespoon Food Color
- ½ cup candy eyeballs
- Assorted sprinkles, decorating gels, and icings
Cadbury Oreo Eyeball Cookies: Step-by-step Guide
Step 1:
Start by using a food processor or rolling pin to finely crush the Oreo cookies.
Step 2:
Now, use a hand mixer to mix the softened cream cheese with the Oreo crumbs.
Step 2:
Once mixed, use your hands to shape the dough into small cookie-like shapes, and place them on a baking sheet lined with parchment paper.
Step 3:
Now is the time to freeze the cookie dough, as the firm texture makes handling it a lot easier.
Step 4:
Take a bowl and melt the white chocolate in it using 50% microwave power in 30-second increments. Avoid overheating, as it often burns the chocolate.
Step 5:
Once the chocolate melts and cools down, consider adding the food colors of your choice to give the eyeball cookies a burst of colors.
Step 6:
Take out the cookies from the freezer and allow them to adjust to room temperature. Once that happens, dip the Oreo eyeball cookies into colored white chocolate. Coat each of them well.
Step 7: Place a spooky eyeball candy on top of each of the cookies and place them once again place them on the baking sheet.
Step 7:
Send them back to the refrigerator so that the cookie dough, chocolate, and candies set well.
Step 8: Once they are taken out of the refrigerator, add some sprinkles on top, and they are ready to be served.
Cadbury Oreo Eyeball Cookies: Tip & Tricks
Food colors:
You may opt for different food colors of your choice to further deck up the Halloween dessert palette. You may also use candy coating wafers of different colors, such as green, orange, purple, or yellow.
Storage Method:
It is always recommended to store the Oreo eyeball cookies in a tightly covered container in the refrigerator. Airtight containers are a must to prevent spoilage
Perfect chocolate coating:
Proper refrigeration is key to making perfectly coated Oreo eyeball cookies to attain that firm texture to hold the chocolate coating. It is ideal to keep the cookies in the refrigerator until they are ready to be dipped in the melted wite chocolate coating.
Once they are out of the refrigerator, it is better to add them to the chocolate in batches and give them a good bath in melted chocolate with two forks.